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If you live within twenty miles of Ann Arbor you are undoubtedly familiar with the Zingerman’s brand. What began as a humble delicatessen in 1982 has since grown into a $30 million artisanal empire that includes a creamery, a bakery, a restaurant, a deli, a market, a coffee roasting outlet, a candy manufactory, as well as steady catering and mail order business. And along with its yummy foodstuffs Zingerman’s also exports its philosophies and practices to other businesses for a fee. In a very expensive nutshell, the company has made a name for itself with its strict adherence to exceptional quality, subscribing to standards that most of its competitors don’t even bother trying to aspire to.